Jamaica Margarita

Bright, vibrant, and impossible to ignore, the Jamaica Margarita takes inspiration from one of Mexico’s most beloved refreshment traditions. At the heart of the cocktail is Jamaica del Sol, our hibiscus-forward tea blend inspired by the ruby-red aguas and herbal drinks enjoyed throughout Mexico. Meaning “Hibiscus of the Sun,” the blend combines tart hibiscus with bright citrus notes and gentle spice for a flavor that’s both refreshing and unforgettable.

When brewed and paired with blanco tequila, fresh lime juice, and a touch of agave, Jamaica del Sol creates a cocktail bursting with color and balanced with sweet-tart complexity. The hibiscus brings a cranberry-like brightness, while the citrus and tequila add crisp, refreshing character that makes every sip feel like a celebration.

Whether served on a sunny patio, at a backyard gathering, or simply as a way to brighten an ordinary evening, this cocktail delivers bold flavor, beautiful color, and just the right amount of sunshine in a glass.

Drunken Duck Tip: Garnish with an extra lime wheel and serve in your brightest glass. A drink this colorful deserves a little attention.

Jamaica Margarita

Bright enough to wake the sunshine.

Ingredients
  

  • 2 oz blanco tequila
  • 1 oz brewed Jamaica del Sol tea
  • 1 oz lime juice
  • ½-3/4 oz agave syrup
  • Ice

Method
 

  1. Shake all ingredients with ice.
  2. Strain into a rimmed glass.
  3. Garnish with lime.
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