Hearthwake Bread Seasoning is what happens when an Irish kitchen wakes up before the sun and gets straight to work. Caraway brings the old-country warmth, onion and garlic mind the hearth, and thyme keeps things tidy while black pepper and smoked salt give the whole loaf a gentle nudge of backbone.

Built specifically for soda bread and beer bread, this blend blooms beautifully in the oven without bullying butter, cheese, or soup on the side. It’s cozy, reliable, and quietly confident, like a well-loved recipe card tucked into a drawer.

Uses:
Use this when you’re baking soda bread, beer bread, savory scones, or anytime your kitchen needs to smell like it knows what it’s doing.-

Mix 1–1½ tablespoons per loaf directly into dry ingredients before baking. Also excellent sprinkled on buttered bread, stirred into softened butter, or dusted over cheese before serving.

Ingredients:
Caraway seeds, onion, garlic, thyme, black peppercorn, celery seed, smoked sea salt